Since July 2005, Bolsa has happily served its customers with the best of vietnamese cuisine. Our customers positive reviews and delight makes each day as exciting as when we first opened doors in 2005.
Bolsa Restaurant is family owned and operated. Viet Tran, Dan Dang and their daughter Sammi Nguyen. They have poured their hearts and soul into the place. Happy and committed to the restaurant and this reflects on every dish served to the customers.
Some of our customers favourite dishes include Saute Soup with beef or chicken or seafood. Rice Vermicelli (bun), Curry with chicken or beef on coconut rice, Lemongrass chicken or beef on coconut rice and our ever popular Sizzling Hot Plate with vegetable, beef or chicken or seafood. We have a wide variety of vegetarian menu, deserts, drinks and shakes. Our extensive menu offers a wide selection of dishes ranging from traditional to modern recipes, appealing to all tastes.
We only use the finest meats and freshest vegetables. No MSG.
Viet, Dan, Sammi and the Bolsa Restaurant Team welcome you to enjoy authentic Vietnamese Cuisine with us.